Using Product Information
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
Allergy Information
Contains Milk
Contains Rye
Contains Wheat
Contains Almonds
Contains Hazelnuts
Contains Soya
May Contain Eggs
Additives Information
Nut Statement
Ingredients
Milk**
Sugar
Vegetable Fats (Palm, Shea)
Cocoa Butter
Cocoa Mass
Almond Paste (4.5%)
Wheat Flour
Hazelnut Paste (1.5%)
Cocoa Powder
Emulsifiers (E442, Soya Lecithins, E476)
Cream Powder (from Milk)
Coconut Oil
Rye Flour
Salt
Raising Agent (Sodium Carbonates)
Flavourings (contain Milk)
Caramelised Sugar Syrup
Milk Chocolate: Milk Solids 20% minimum, actual 23%
Contains Vegetable Fats in addition to Cocoa Butter
**The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate
Nutrition

	Per 100 g	Per 3 chunks (25.7 g)
Energy	2289 kJ	588 kJ
	548 kcal	141 kcal
Fat	33 g	8.4 g
of which Saturates	17 g	4.3 g
Carbohydrate	56 g	14 g
of which Sugars	52 g	13 g
Fibre	2.4 g	0.6 g
Protein	6.6 g	1.7 g
Salt	0.19 g	0.05 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)