| | Per 100 g | Per 4 pieces (24 g) | | of which Saturates | 11 g | 2.6 g | | 1 portion = 4 pieces (24 g) | | | | Carbohydrate | 71 g | 17 g | | Energy | 2000 kJ | 480 kJ | | 476 kcal | 114 kcal | | Fat | 19 g | 4.5 g | | of which Sugars | 54 g | 13 g | | Fibre | 2.0 g | 0.5 g | | Protein | 4.7 g | 1.1 g | | Salt | 0.65 g | 0.16 g | | *% reference intake of an average adult (8400 kJ / 2000 kcal) | | |
|
|