| | Per 100 g | Per 25 g serving** | | Energy kJ/kcal | 1818/435 | 455/109 | | Fat g | 13 | 3.3 | | of which, saturates g | 1.3 | 0.3 | | Carbohydrate g | 62.4 | 15.6 | | of which, sugars� g | 28 | 7 | | Fibre g | 4 | 1 | | Protein g | 15 | 3.8 | | Salt g | 0.3 | 0.08 | | Vitamin A �g RE | 360 | 90 | | Vitamin D �g | 7 | 1.8 | | Vitamin E mg | 5.5 | 1.4 | | Vitamin K �g | 37 | 9.3 | | Vitamin C mg | 75 | 19 | | Thiamin (Vitamin B1) mg | 1 | 0.25 | | Niacin mg | 6 | 1.5 | | Vitamin B6 mg | 0.3 | 0.08 | | Folic Acid �g | 35 | 8.8 | | Biotin �g | 28 | 7 | | Pantothenic Acid mg | 2 | 0.5 | | Calcium mg | 450 | 113 | | Phosphorus mg | 330 | 82.5 | | Iron mg | 10 | 2.5 | | Zinc mg | 3.5 | 0.88 | | Iodine �g | 46 | 11.5 | | *LRV = Labelling reference value is a guide to the amount of vitamins and minerals needed per day to meet the requirements of infants and young children | | | | **Based on 25g of cereal prepared with 75ml of water | | | | �Contains naturally occurring sugars | | |
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