| Per 100 g | Per 2 chunks (19.2 g) | Energy | 2178 kJ | 418 kJ | | 521 kcal | 100 kcal | Fat | 28 g | 5.4 g | of which Saturates | 16 g | 3.0 g | *% reference intake of an average adult (8400 kJ / 2000 kcal) | | | Carbohydrate | 59 g | 11 g | of which Sugars | 48 g | 9.3 g | Fibre | 2.3 g | 0.4 g | Protein | 6.6 g | 1.3 g | Salt | 0.48 g | 0.09 g |
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