| Per 100 g | Per serving size (18 g) | Energy (kJ / kcal) | 2499 / 601 | 451 / 108 | Fat (g) | 43.1 | 7.8 | of which Saturates (g) | 21.6 | 3.9 | Carbohydrate (g) | 45.7 | 8.2 | of which Sugars (g) | 44.8 | 8.1 | Protein (g) | 6.2 | 1.1 | Salt (g) | 0.147 | 0.027 | *Reference Intake of an average adult (8400 kJ / 2000 kcal) | | |
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