| | 100 g: | 48.4 g: | | Energy | 2005 kJ (479 kcal) | 970 kJ (232 kcal) | | of which Sugars | 45 g | 22 g | | Protein | 7.3 g | 3.5 g | | Salt | 0.45 g | 0.22 g | | *Reference intake of an average adult (8400 kJ/ 2000 kcal) | | | | Fibre | 2.5 g | 1.2 g | | Fat | 23 g | 11 g | | of which Saturates | 9.8 g | 4.7 g | | Carbohydrate | 60 g | 29 g |
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